Here’s how to make a classic egg salad sandwich! All you need are chopped hard boiled eggs, green onion, celery, mayonnaise and a dash of curry powder. Serve on toasted bread for lunch.
An egg salad sandwich?is?one of the easiest sandwiches in the world to make, especially if you have?hard boiled eggs?already made. It?s also a great way to use up leftover eggs after Easter.
HOW TO MAKE AN EGG SALAD SANDWICH
How do you make an egg salad sandwich? Just chop up some hard boiled eggs, add little chopped celery for crunch, some green onions or chives for the green factor, a dash of salt and pepper for seasoning, and a spoonful?of mayonnaise to bind everything together. Easy!
EGG SALAD SANDWICH TIPS:
MORE ADD-INS FOR THE BEST EGG SALAD
Since we first posted this recipe, so many of you have chimed in with your favorite versions of egg salad. Here are a few great ideas for add-ins:
HOW TO AVOID A SOGGY SANDWICH
The best way to avoid a soggy egg salad sandwich? Make your sandwich by laying a piece of lettuce over the toast, adding the egg salad, layering another piece of lettuce, and topping with the bread. The lettuce helps keep the bread from absorbing liquid from the egg salad.
The egg salad filling can also be prepared up to a day ahead and kept refrigerated.?Wait to assemble your sandwich until just before eating.